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About
- What is a Certified Farmers’ Market?
California Certified Farmers’ Market are the “Real Thing”, places where the farmers sell their crops directly to the public. Before a farmer can sell at at Certified Farmers’ Market, the government checks to make sure that the farmers grows the produce the farmer is selling. Only California grown produce is allowed in the Certified section of a farmers’ market!
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Map
- Discovery Creek & S Seabluff Dr, Los Angeles, CA 90094, USA
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Vendors
- SaturdaysCERTIFIED AG
- Ace Ranch
- Arnett Farms
- Castellano's Farm
- Divine Decor Orchids
- Daval Dates*
- Gama Farms
- Ha's Apple Farm
- Lily's Eggs
- MB Farms*
- Novy Beef
- Nuvo Olive Oil
- Ocean Breeze Flowers
- Pudwill Farms
- Soledad Goat Cheese
- Summer Harvest*
- Suncoast Farms*
- Vang Farms
FOOD VENDORS- All Natural Seafood
- Angel City Bakery
- Baba Foods
- Big Cup Soup
- Cafe Laurent
- Candy's Sausages
- Corn Maiden
- Creme Caramel LA
- Crepemaker
- Dave's Gourmet Korean
- Domenico's Foods
- East & West Gourmet
- Gourmet Blends
- King's Road Coffee
- Masala Foods
- NV-DA
- Sola Jams
- Turlio
- Urban Green Cuisine
- Urban Oven
KNIFE SHARPENINGByron's Sharpening ServiceWednesdaysVisit us for our new night market, 4-8pm. Summer months only.
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Wall
- A whole pumpkin or squash will keep for much longer than a cut piece. This is all about exposure to the air and to microbes. So best to leave trimming and chopping until the last minute.
- Happy Valentine's Day from the Playa Vista Farmers' Market! We're open from 9-2 so come down, show us some love, and pick up a special treat from the Information Booth when you sign up for the newsletter <3
- Still need to pick up flowers for that special someone? Lucky for you, we have two flower vendors: Ocean Breeze with amazing arrangements, and Divine Décor Orchids!! Stop by the market tomorrow from 9am-2pm to pick these beauties up
- *NEW* at the market this Saturday! Cöoffins will be bringing yummy #glutenfree, grain free, chocolatey treats. Stop by her booth to pick up some Valentine's Day treats!
- What fun items did you pick up at the farmers' market this weekend?
- Organic food is everyone's market favorite, but don't ignore non-organic growers. In some locations, organic certification is too expensive for small-scale farmers. Simply ask them what chemicals they use on their food!
- Pop Up Pastries is making her debut at the market with pop tarts and so much more! Come grab some treats until 2
- Arnett Farms is flourishing with citrus fruits!! Stop by their tent tomorrow from 9am-2pm to pick up oranges and lemons and so much more
- Love is in our hearts.. And our bellies! Check out our new blog post on heart healthy foods for Valentine's Day!
- We are LOVING broccoli lately. What is your favorite way to eat this delicious green tree?
- Forget to bring cash to the market? No worries! Just stop by the Information booth and we can swipe your card in exchange for Farmers' Market bucks!!
- It's not too late to come down to the market and get your shopping done! We still have plenty of fruit, veg and lunch food!
- Gaytan Farms has a full stand today with fresh fruits and veggies! Come to the market from 9am-2pm!
- Vang Farm has delicious asian veggies and beautiful purple cauliflower! Stop by their tent tomorrow from 9am-2pm :)
- Pick up strawberries at the market on Saturday, and make these football berries to your superbowl party on Saturday. How cute (and yummy) do they look?!
- Curious about the origin of farmers' markets and just how they benefit farmers AND you? Read the new blog post below!
- Comment below if you've tried out a new recipe recently, and it came out great!
- Bought too much of something? (ahem, beets) Throw them into a smoothie! Think 'red velvet smoothie' with some coconut milk and honey! Yum!
- PUREnola Food is back at the market this weekend! Swing by the market to sample their DELISH gluten free, sprouted, organic (the list goes on) granola!
- Curious what we like to eat for breakfast? Something simple (and of course delicious!) Organic kale sautéed in #grassfed butter with tomatoes, organic eggs and various spices. Yum!
- Have a craving for pizza tonight? Try making a cauliflower pizza with the family. It's gluten free, and healthy. And the best part is you can grab most of the ingredients at the farmers' market!
- Confused about the difference between 100% Organic, Organic, and "made with" Organic? Check out the new Farmer Mark blog post below to know what each one means!
- Which do you like better: pasta or spaghetti squash?
- Instead of planning out your meals before food shopping, allow the food to plan your meals for you! Shop at the market and let your creativity soar once you get home.
- Looking for eggs that are cage free, sprouts fed and free range? Then we've got the farm for you: Lily's Eggs! They are at the market each week - they even have quail eggs!!
- “If it came from a plant, eat it; if it was made in a plant, don't." -Michael Pollan
- Confused about the difference between 100% Organic, Organic, and "made with" Organic? Check out the new blog post below to know what each one means!
- Whoa! Rainbow chard soup. Perfect for those chilly nights we've been having. Swing by the market on Saturday to pick up beautiful chard to make this delicious recipe!
- Attention all photographers! We're looking for photography volunteers to snap some pictures of the market. We will give you a special gift in return :) Just email us at info@farmermark.com!
- If you were a vegetable, what would you be?
- Did you know that leafy greens can be washed right away, and then stored in the refrigerator? While herbs and mushrooms shouldn't be washed until right before they are used to avoid rotting!
- We have salmon, laughing farmers, loads of ginger and vibrant flowers today! Come on down to the market - were here until 2pm!
- Katie Bressack will be at the market tomorrow. Stop by her booth for a chance to win a spot at an upcoming health and wellness workshop!
- Let's give a warm welcome to Gaytan Family Farm, as they recently joined our market. They will be supplying you with fresh kale, beets, asparagus and much more every week. Stop by their booth to say hi and pick up some delicious goodies!
- #Kale may have gained popularity in 2014, but we don't see it losing any steam in 2015! Here's a few tasty kale salad recipes to get your healthy eating back on track.
- Looking for a good read for the new year? Check out these 10 awesome health and wellness books of 2014! What was your favorite book of 2014?
- Were any of your holiday dishes inspired by the farmers' market?
- Came to the farmers' market without cash? No problem! We can do a credit transaction at the info booth and give you farmers' market bucks.
- Pick up some #grassfed meats from Novy Ranches Grass-fed Angus Beef at the market tomorrow! We're open from 9-2.
- Have a fun and safe New Year's Eve everyone!
- Which farmer or food vendor at the market is your favorite?
- Do you usually buy loose beets? Next time, but them with the greens attached and sautee them with some coconut oil and salt, and voila! A delicious and nutritious side dish.
- REMINDER: The market will be open tomorrow :)
- Do you have a food hangover too? It's okay to indulge once and a while, and you can follow these steps to help ease your stomach back to normal!
- Vang Family Farms will be back this week after a hard-earned week off. Their pretty cauliflowers are irresistible - a great way to tempt fussy eaters to try them.
- Merry Christmas to all those who celebrate! Enjoy this beautiful day with family and friends.
- How cute is this grain free, gluten free, soy free gingerbread house?? Share your pictures below if you made a gingerbread house this season!
- Farmers' Markets allow consumers the opportunity for transparency when it comes to food, land, and employees.
- We are so grateful for all of you! You allow our farmers to share wonderful, local foods with you each week. Thanks for all of your support!
- Seasonal eating calls for different meal planning. Instead of picking a recipe and then shopping for the ingredients, buy what's in season and look for recipes to match.
- Whoa… have you guys tried these dumplings yet from Kai Kai? They have Sriracha dumplings with grassfed beef! Get down to the market tomorrow to buy these (and all their other flavors!)
- Farmer Mark's Farmers' Market 101: Grass-fed beef vs. grain-fed. Do you know what you eat is eating? Be sure to share your opinions on the blog!